Established on 4th September 2015 as a non-governmental, non-profit organization, Food for Life Nepal (FFLN) has been actively raising the voice of children, promoting interfaces among right holders, experts, and duty bearers, making them more accountable for children's issues, especially in education and health. Food for Life Nepal's program is based on the belief that one nutritious meal, prepared with compassion and love in the way a mother would prepare a meal for her child, brings thousands of children to school daily.   Vision 'No child in Nepal shall be deprived of education because of hunger'.   Mission Our mission is to serve 25,000 community school children with cooked hot and nutritious midday meals by 2032 AD.   Goal Eliminate classroom hunger in community schools of Nepal by serving freshly prepared wholesome nutritious meals.   Objectives 1. To embed a vital mid-day meals program within the education system, ensuring access to nutritious food for school children. 2. To commit and maintain the utmost hygiene and health in every aspect of the meal preparation and distribution process. 3. To empower deprived children through a holistic approach, offering continuous support in education, clothing, training, health care, and other crucial areas. 4. To advocate for and serve children who have experienced violence and child labor, prioritizing their education and fostering their potential. 5. To improve school retention and attendance for community school children by mitigating short-term classroom hunger. 6. To foster a culture of volunteerism and empower communities to support children’s basic needs. 7. To teach the value of plant-based meals to the concerned stakeholder for improving the health of the body and mind. 8. To empower communities and foster social responsibility towards children. Core Values • Compassion: We understand and share the feelings of the communities we serve, guiding our actions with empathy and a deep understanding of their needs. • Sustainability: We drive efforts to create lasting impact by implementing programs that address immediate needs and contribute to the long-term well-being of the communities we serve, considering environmental, economic, and social aspects. • Integrity: We uphold the highest standards of integrity in all actions, with transparency, honesty, and accountability fundamental to our operations, ensuring trust from stakeholders. • Inclusion: We foster an inclusive environment where diversity is celebrated, ensuring equal access for everyone, regardless of background or circumstance. • Nourishing Lives: We believe that nutritious food is a fundamental right and a catalyst for positive change, dedicated to nourishing lives by providing holistic support, including education, clothing, and medical assistance, to enhance overall well-being.

Established on 4th September 2015 as a non-governmental, non-profit organization, Food for Life Nepal (FFLN) has been actively raising the voice of children, promoting interfaces among right holders, experts, and duty bearers, making them more accountable for children's issues, especially in education and health. Food for Life Nepal's program is based on the belief that one nutritious meal, prepared with compassion and love in the way a mother would prepare a meal for her child, brings thousands of children to school daily.   Vision 'No child in Nepal shall be deprived of education because of hunger'.   Mission Our mission is to serve 25,000 community school children with cooked hot and nutritious midday meals by 2032 AD.   Goal Eliminate classroom hunger in community schools of Nepal by serving freshly prepared wholesome nutritious meals.   Objectives 1. To embed a vital mid-day meals program within the education system, ensuring access to nutritious food for school children. 2. To commit and maintain the utmost hygiene and health in every aspect of the meal preparation and distribution process. 3. To empower deprived children through a holistic approach, offering continuous support in education, clothing, training, health care, and other crucial areas. 4. To advocate for and serve children who have experienced violence and child labor, prioritizing their education and fostering their potential. 5. To improve school retention and attendance for community school children by mitigating short-term classroom hunger. 6. To foster a culture of volunteerism and empower communities to support children’s basic needs. 7. To teach the value of plant-based meals to the concerned stakeholder for improving the health of the body and mind. 8. To empower communities and foster social responsibility towards children. Core Values • Compassion: We understand and share the feelings of the communities we serve, guiding our actions with empathy and a deep understanding of their needs. • Sustainability: We drive efforts to create lasting impact by implementing programs that address immediate needs and contribute to the long-term well-being of the communities we serve, considering environmental, economic, and social aspects. • Integrity: We uphold the highest standards of integrity in all actions, with transparency, honesty, and accountability fundamental to our operations, ensuring trust from stakeholders. • Inclusion: We foster an inclusive environment where diversity is celebrated, ensuring equal access for everyone, regardless of background or circumstance. • Nourishing Lives: We believe that nutritious food is a fundamental right and a catalyst for positive change, dedicated to nourishing lives by providing holistic support, including education, clothing, and medical assistance, to enhance overall well-being.